Decided to bake something a little different. Tried this Honey Loaf recipe from Rachel Allen's bake book. Panicked a little because the recipe asked for 3oog plain flour, but i only had 200g. Tried to be smart and add self-raising flour, and overdid it as well. The taste of the honey really came out nicely, but due to my flour mishap, was a bit dry :(. Oh well, still went well with a nice cup of tea :).
is this the book i asked you to buy? Hhaha
ReplyDeleteyup. might as well put it to good use for the time being. give you a review!
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